Looking for strong, sustainable cutlery that won’t snap under pressure? This sugarcane cutlery range is made from bagasse – a renewable, compostable by-product of sugarcane. It's an eco-friendly disposable cutlery option that's ideal for cafes, caterers, food trucks and events across New Zealand. Smooth to hold, heat-resistant, and certified compostable, sugarcane cutlery is a great alternative to banned plastic and PLA utensils. Available in forks, knives, spoons, and combo packs – all designed to perform beautifully while doing better for the planet.


